Restaurants are among the most exciting projects in the outfitting of commercial properties. Hardly any other interior design sector reflects new trends with equal quickness both in architecture as well as lifestyle – and thereby creates similarly sophisticated examples of refined atmospheres, glamorous settings or minimalistic understatements.
Cologne as a beautiful and cultural city, has a strictly but rich offer in what we can name as ” 5 Best Restaurants in Cologne to visit this week “! There are too many places to visit and lots of stories to hear. However, what you can’t lose is the best restaurants in Cologne to see, right?
BRABBU has made a selection and here you are the 5 Best restaurants in Cologne, awarded by Michelin.
As restaurant number one in Germany and one of the twelve best in the world, award and named “The Gourmet”, chef Joachim Wissler is “Best Chef 2013 ‘. Joachim Wissler is the best representative of the” New German School “.
Where: Kadettenstrasse, 51429 Bergisch Gladbach, Germany
Reservation: +49 2204-42 0 | E: email@example.com
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This Michelin-starred French restaurant has been an institution in Cologne’s fine dining scene for over 20 years, offering a très creative gourmet cuisine and a wine list to match. The menu changes with the season, and you can order a la carte or opt for a set multi-course menu to fully experience the carefully crafted cuisine by chef Eric Menchon; some of his signature dishes include Foie Gras Maison, Coquilles Saint-Jacques, and Pigeonneau rôti. Save room for the superb cheese platters. Reservations recommended.
Where: Krefelder Str. 25, 50670 Cologne
Reservation: +49 (0) 221 729479
3. La Vision
Set on the 11th floor of “Hotel im Wasserturm” (which indeed is a former water tower), the 2-starred restaurant is famous for its light German cuisine, first class service, and sights over Cologne and its Cathedral. In summer, there is also a rooftop terrace. Here is a taste of La Vision’s menu: Veal cutlet with chanterelles and ragout of asparagus; crispy slice of suckling pig haunch with marinated rhubarb, chickpea fritters and rocket salad; cream of café Arabica with young peas and coffee oil. Reservations recommended.
Where: Kaygasse 2, D-50676 Köln
Reservation: +49 221 2008 0 | E- firstname.lastname@example.org
What is understood today, 41 years ago was a revolution: Italian cuisine beyond spaghetti and pizza Margherita Bolognes. Alfredo Carturan, a native of Padua and kölnisch-Italian Lokalpatriot undertook 1973, the venture. He founded the “Ristorante Alfredo”. Since then, situated next to the Cologne Opera unchanged, came after a short time guests from all over the world to enjoy in light-filled and elegant ambiance of Alfredo’s restaurant. From food critics praised, appreciated by the guests beyond measure, the 40 seats Italian cuisine Restaurant has developed into a symbol of discrete, elegant and exquisite food, at the highest level.
Where: Tunisstraße 3 (Am Opernhaus) 50667 Köln
Reservation: 0221 – 2 57 73 80 | E- email@example.com
The Country House Restaurant cuckoo enjoys a long tradition and has been for many years a popular destination for gourmet connoisseurs in the west of Cologne. The idyllic location in Cologne’s city forest, the villa is an oasis of peace and tranquility. The friendly, welcoming and elegant atmosphere provides the framework for the enjoyment of the upscale country kitchen that since June 2009 Erhard Schäfer presents to his guests. Whether overlooking the large garden terrace from the window or at the cozy Kuckucksuhren, you will find a personal place.
Where: Landhaus Kuckuck, Olympiaweg 2, 50933 Cologne
Reservation: 0221 485 36 0 | E- firstname.lastname@example.org
Not in Cologne, but in Frankfurt and will worth a visit:
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Find more about IMM Cologne 2015:
And also about Maison & Objet:
Enjoy Cologne city guide and all its beautiful places!